Sous Chef Salaries in Western Australia

Experience relevant to position you are applying for! Ability to follow recipes & directions from senior chefs and managers.

$80,000 a year

2-3 years' experience in a similar role, ideally within a larger venue. Maintain a strong knowledge of food safety, health and hygiene.

$85,000 - $90,000 a year

1 day ago

Enforce strict health and hygiene standards, ensuring a clean and safe working environment. Conduct training in various cooking methods, ingredients, equipment,…

$85,000 - $90,000 a year

Ensure all kitchen staff hold current food-handler training, including HLTFSE001 or an equivalent qualification. Monitor staff hygiene and grooming standards.

$90,000 - $100,000 a year

5 days ago

Food handler's certificate required. Flexible availability, including evenings, weekends and public holidays. Lead, supervise and mentor junior chefs, cooks and…

6 days ago

$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar. Trade qualification in commercial cookery with proven experience working a section…