Chefs Salaries in Belconnen, ACT

Minimum 2 years of relevant experience as a Chef; or. Certificate IV in Kitchen Management, Diploma of Hospitality Management, or equivalent qualification.

$75,000 - $85,000 a year

2 days ago

Certificate IV in Commercial Cookery (or equivalent qualification). Plan, prepare and cook a diverse range of café-style breakfast, brunch and lunch menu items,…

$75,000 - $85,000 a year

1 day ago

Experience: A minimum of 1year experience working in a kitchen environment, with a proven track record of food preparation and cooking.

$70,000 - $80,000 a year

To be considered for the role the candidate will need to have relevant industry qualification and at least 2-3 years’ experience in a similar position.

$70,000 - $75,000 a year

The The Irvine by Florey is seeking a full-time Sous Chef to join our team. In this role, you’ll lead a small kitchen team, manage ordering and stock control…

From $80,000 a year

7 days ago

This casual position offers 2-3 shifts per week working up to the option of a fulltime position for the right candidate in coming months.

From $34 an hour

7 days ago