Chef Salaries in Balaclava, VIC

Minimum 2 years’ experience in a fast-paced kitchen. This is a full-time position working 5 days across a rotating weekly roster, including weekends.

$77,000 - $85,000 a year

14 days ago

Solid experience in similar high volume establishments and hold relevant qualifications. Free coffee and great discounts across all ST. ALi venues.

$75,000 - $85,000 a year

Normal working hours are 38 hours per week. Certificate III or IV in Commercial Cookery or higher. Have knowledge of Food Handling and Food Safety procedures.

From $77,000 a year

5 days ago

Applicants must hold a Certificate III in Commercial Cookery (or equivalent), a current Food Safety Supervisor certificate, a minimum of 3 years’ professional…

$78,000 - $82,000 a year

The Role Must be experienced on the Grill and competent with all things protein. Boning, probing, resting, seasoning and tasting tasting tasting.

$32.25 - $37.00 an hour

8 hours ago

*Food Safety & Hygiene:* Ensure compliance with all food safety, sanitation, and workplace health and safety requirements.

$70,000 - $90,000 a year

6 days ago