Chef Salaries in Ascot Vale, VIC

Minimum 1 year of full-time work experience (or part-time equivalent) as a chef. Full availability across a rotating roster including evenings and weekends.

From $75,000 a year

Staff discounts on food and beverages across our unique venues. Pub/restaurant: 2 years (Required). Ensure all health, safety and hygiene regulations are…

$32 - $45 an hour

1 day ago

Prepare and cook classic Italian dishes with care and consistency. Run your section confidently during service. Work closely with the Head Chef.

Excellent knife skills and proficiency with commercial slicers;You care about the quality of your work and the work of your team;

From $33.19 an hour

Competitive pay under the Restaurant Industry Award 2020 (Cook Grade 1, Level 2). We're open to casual or permanent part-time arrangements — 20–30 hours per…

$25.85 - $40.60 an hour

10 days ago

Must hold Certificate III and Certificate IV in Commercial Cookery, along with a Diploma of Hospitality Management.

$75,000 - $85,000 a year