Chef Salaries in Ascot Park, SA

Certificate III and IV in Commercial Cookery (or equivalent qualification). Minimum two (2) years’ experience as a Chef in a similar hospitality environment.

$76,000 - $80,000 a year

At least 1 year of relevant work experience as a Chef. Handling food with extreme care to ensure food is protected from the possibility of contamination.

$75,000 - $85,000 a year

6 days ago

At least 2 years of on the-job training, or AQF Certificate IV plus 2 years of. Monitor and regulate temperatures of cooking equipment and storage facilities.

$75,000 - $85,000 a year

Experience in a la carte and function service (minimum 2 years preferred). Commitment to food safety, hygiene and work health & safety.

$75,000 - $80,000 a year

Relevant qualification plus at least 1 year of relevant experience or at least 3 years of relevant work experience. Ongoing training and development program.

$75,000 - $85,000 a year

9 days ago

Minimum 3 years’ experience as a qualified chef in a café or restaurant environment. Relevant commercial cookery qualification preferred.

$33.38 - $43.05 an hour