Sous Chef Salaries in New South Wales

Brookvale, Northern Beaches | Immediate Start | Full-Time*. High-volume speed to precision technique. Working shifts across both Bucketty's and Chalky's…

$63,737.51 - $80,000.00 a year

9 days ago

Certificate IV in Commercial Cookery or Diploma of Hospitality, plus a Food Safety Supervisor certificate. Calm, credible leadership, the kind of chef junior…

$85,000 - $95,000 a year

Your relevant experience and what you can contribute to our team. You lead by example, maintain a professional demeanor, and are consistently well-presented.

$80,000 - $100,000 a year

7 days ago

A passion for hospitality – you genuinely care about the guest experience. Strong leadership skills – you can inspire, guide and develop a team.

$95,000 - $100,000 a year

7 days ago

Maintain rigorous standards of food safety, hygiene and sanitation in compliance with all relevant regulations and legislation.

$80,737.51 - $110,287.39 a year

1 day ago

At least 2-4 years of highly relevant work experience in the kitchen as a cook or chef. Pro-active, positive, enthusiastic, energetic, responsible and friendly.

From $80,000 a year

11 days ago