Chef Salaries in Australian Capital Territory

Minimum 2 years of relevant experience as a Chef; or. Certificate IV in Kitchen Management, Diploma of Hospitality Management, or equivalent qualification.

$75,000 - $85,000 a year

1 day ago

Certificate IV in Commercial Cookery (or equivalent qualification). Plan, prepare and cook a diverse range of café-style breakfast, brunch and lunch menu items,…

$75,000 - $85,000 a year

9 hours ago

Organise and coordinate day-to-day food preparation and cooking activities across relevant kitchen sections. Minimum 3 years’ relevant experience as a Chef or…

$78,000 - $82,000 a year

A current curriculum vitae (CV) which includes the names and contact details of at least three referees (preferably including a current or previous supervisor).

$65,524 - $72,227 a year

Minimum *1 year full-time or part-time equivalent experience* in a commercial kitchen in a Chef role. Ensuring full compliance with food safety, hygiene, HACCP…

$75,000 - $85,000 a year

To be considered for the role the candidate will need to have relevant industry qualification and at least 2-3 years’ experience in a similar position.

$70,000 - $75,000 a year