We are looking for an experience supervisor who has worked in hospitality before. The chosen candidate must be able to work Friday Saturday and Sunday. day to day tasks will include;
Supervising staff
Delegating
Keeping up with OHS and food safety
Training new staff
Doing day to day scooping, making shakes, soft serve, serving and making waffles.
hiring immediately
$33-$35 per hour
Job Type: Part-time
Pay: From $50,000.00 per year
Benefits:
Work Location: In person
