The Rose and Crown Hotel is looking for a passionate and reliable Larder chef to join our busy kitchen team at a well established pub. You'll be responsible for the smooth running of the larder section, preparing fresh specials, cold and hot entrees and desserts while maintaining consistently high standards.
Previous experience in a busy venue
Strong food preparation and presentation skills
A positive attitude and strong team etthic.
If you have the experience we can design a roster with sensible hours and make it a great work/life balance
Pay: $30.00 – $45.00 per hour
Benefits:
- Employee discount
- Visa sponsorship
Work Location: In person
