Exciting career opportunities for qualified/experienced Chefs and Cooks. Join the team of one of the largest Hospitality Groups in Australia. The group offers diverse hospitality experiences, including sports bars, bistros, restaurants, cafes, and accommodation. Positions are available in multiple locations across Regional Australia.
Multiple Positions Offered
Visa Sponsorship Available
Yes
No
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responsible for completing mise-en-place, Food preparation and cooking, plating, presentation for bistros and functions
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Maintaining and ordering stocks and supplies
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Menu planning
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Experience (at least five years) in Western, bistro style food.
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Qualifications in commercial cookery/food preparation (desirable)
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Uncompromising attitude towards high food quality, presentation and hygiene
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Strong communication skills and grace under pressure, a willingness to contribute to a busy food operation and
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Excellent planning skills and the ability to think on your feet
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Meet English language and Skills Assessment requirements for subclass 482/494 visa grant.
