Harcourts Hospitality Ventures Pty Ltd is seeking passionate, reliable, and motivated hospitality professionals to join our team for the launch of an exciting upmarket destination café and bar with seated dining.We are currently recruiting for the following positions, with a strong emphasis on securing an experienced and talented Baker Chef.BAKER CHEF (PRIORITY ROLE)We are seeking a highly motivated, hands-on Baker Chef with a genuine passion for quality food, baking, presentation, and consistency.This is a key role within our business and would suit someone who takes pride in producing premium café-style food and freshly baked products to a high standard.Key Requirements
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Minimum 2–3 years’ hospitality industry experience
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Strong experience in preparing cabinet-style café food, including:
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Pies
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Sausage Rolls
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Muffins
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Slices
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Danish Pastries
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Cakes and baked goods
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Sandwiches and grab-and-go items
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Similar premium café products
Baking Experience EssentialCandidates should also have strong experience in baking a variety of fresh breads, including:
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Sourdough
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Vienna loaves
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Bread rolls
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Buns
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Artisan breads
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Specialty bakery items
Experience in dough preparation, proofing, baking techniques, and maintaining consistency in daily production will be highly regarded.
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Exposure to à la carte café menu preparation is also essential
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Strong understanding of food safety, hygiene, and kitchen compliance
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Ability to maintain consistency, speed, and presentation under pressure
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Strong time management and organisational skills
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Positive attitude with strong team-oriented work ethic
This role is ideal for someone who enjoys creativity, baking, food presentation, and contributing to a premium customer experience.
How to apply: Click on the Apply Now button to apply through Zapid.
