Ben’s Burgers is looking for an experienced and reliable Head Cook / Kitchen Supervisor to join our team on a full-time basis.
We are a busy burger restaurant with a straightforward menu and established recipes. We are looking for someone who can confidently run the day-to-day kitchen, lead the kitchen team and maintain consistent food quality and standards.
Key Responsibilities
- Run and supervise the kitchen during daily operations
- Lead and support the kitchen team
- Prepare burgers, sides, sauces and other menu items
- Organise daily food preparation and maintain food quality
- Manage stock levels and food ordering
- Maintain kitchen cleanliness and food safety standards
- Train kitchen staff and ensure recipes and procedures are followed
About You
- Experienced cook, chef or senior kitchen staff member
- Confident managing a small kitchen team
- Good understanding of food preparation and kitchen operations
- Experience with stock control and ordering
- Reliable, organised and hardworking
- Able to work calmly and efficiently during busy periods
- Strong communication and teamwork skills
- Looking for a stable, long-term full-time position
Burger, fast-food or similar commercial kitchen experience is highly regarded.
What We Offer
- Full-time position
- Stable and consistent work
- Staff meals during full-day shifts
- Employee discounts
- Supportive team environment
- Established menu, recipes and kitchen systems
- Opportunity to take ownership of the kitchen and grow with the business
Location: Fortitude Valley, Brisbane QLD
We are looking for someone who is committed to the role and ready to take responsibility for running the kitchen.
Pay: From $26.50 per hour
Benefits:
- Employee discount
- Salary packaging
Experience:
- Kitchen management: 1 year (Preferred)
Language:
- Fluent English (Preferred)
Licence/Certification:
- Food Safety Supervisors Certificate (Preferred)
- Food Handling Certificate (Preferred)
- First Aid Certification (Preferred)
Work Location: In person
