We’re looking for energetic, customer-focused hospitality professionals to join the team at Garden State Hotel and be part of an exciting new chapter for the venue.
We’re now hiring across multiple Front of House roles:
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Food & Beverage Attendants
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Bartenders
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Food Runners
Whether you’re an experienced hospitality professional ready for your next challenge or looking to build your experience in a fast-paced venue, we’d love to hear from you.
As part of our Front of House team, you’ll play a key role in delivering great guest experiences across our busy bar and floor operations.
You’ll work in a high-energy, fast-paced environment, helping deliver everything from quality drinks and friendly service to efficient food running and smooth floor operations.
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Immediate start available
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Be part of an exciting upcoming venue launch
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Join one of Australia’s leading hospitality groups
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Career progression opportunities across AVC’s 260+ venues
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Training and development opportunities
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Supportive and energetic team environment
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Staff discounts across AVC venues
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Flexible casual opportunities
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Positive attitude and a genuine passion for hospitality
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Previous experience across bar, floor service or food running is highly regarded, but not mandatory
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Ability to thrive in a fast-paced, high-energy environment
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Strong customer service, communication and teamwork skills
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Current Victorian RSA
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Late-night availability is essential, particularly Thursday–Saturday
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Reliable, professional and well-presented
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Valid Australian working rights
At Garden State Hotel, we’re looking for people who bring energy, personality and great service to every shift.
If you love working in a busy hospitality environment and want to be part of an exciting new chapter, we’d love to hear from you.
Immediate starts available.
Apply now – shortlisted candidates will be contacted to discuss the next steps.
