Salary range from $75,000 to $85,000.
Rawnsley Park Station's Woolshed Restaurant is looking for a great Chef de Partie to join our existing team.
This full time position offers the opportunity to live and work in a wonderful part of the Flinders Ranges, South Australia.
We are looking for a motivated, qualified chef who can work independently and has several years of experience.
Must have great fundamentals of cooking and kitchen operation and experience in producing high quality dishes.
The Woolshed Restaurant is well known in the Flinders Ranges and services guests both staying in our accommodation and surrounding areas.
Responsibilities and Duties:
- Prepare and cook meals according to menu specifications.
- Ensure all food is prepared to order and meets quality standards.
- Manage and oversee stock ordering and inventory control.
- Train and mentor junior kitchen staff to maintain consistency and efficiency.
- Ensure compliance with all food health and safety regulations.
Experience and Qualifications:
- Certificate IV in Commercial Cookery
- Minimum of 1 year experience as a chef.
Other Requirements:
- Availability to work on weekends and on a rotating roster.
- Ability to work effectively in a fast-paced environment.
- Strong teamwork skills with a cooperative and professional attitude.
- Passionate about delivering high-quality food and service.
- Maintain cleanliness and hygiene standards in the kitchen.
This is a long term position with the possibility to grow to higher levels in the future.
Accommodation is supplied if required.
Pay: $75,000.00 – $85,000.00 per year
Work Location: In person