Confident on the grill and ready to join a busy pub kitchen with a supportive team behind you?
Redcape Hospitality is looking for an experienced Chef to join the kitchen team at The Sun Hotel in Mundingburra.
You’ll work across grill, prep and service, helping the team deliver consistent pub favourites through busy lunch and dinner trade. This is initially a casual position, with the potential to move into a full-time role if it proves to be the right fit for everyone.
Why You’ll Love This Opportunity
- Potential to progress from casual into full-time employment
- Work in an established pub kitchen serving lunch and dinner seven days a week
- Join an experienced Head Chef and supportive kitchen team
- Build your skills across multiple kitchen sections
- Receive 40% off food and drinks plus 10% off bottle shop purchases
- Access training and career opportunities across more than 50 Redcape venues
What You’ll Do
- Work confidently on the grill and support other kitchen sections as needed
- Prepare and cook meals consistently to recipe and presentation standards
- Support prep, lunch and dinner service
- Work closely with the kitchen and front-of-house teams to keep service moving
- Maintain strong food safety, cleanliness and workplace safety standards
- Assist with stock rotation, portion control and reducing waste
What We’re Looking For
- Previous experience as a Cook or Chef in a busy commercial kitchen
- Grill experience is essential
- Confidence working across multiple kitchen sections
- Certificate III in Commercial Cookery or equivalent practical kitchen experience
- A reliable, hands-on approach and strong communication skills
- Availability across prep, lunch and dinner shifts, including weekends and public holidays
About The Sun Hotel
The Sun Hotel is a well-established community pub in Mundingburra, serving classic pub meals and modern favourites across lunch and dinner seven days a week.
This is a great opportunity to join a consistent local operation, build your skills within an experienced kitchen team and potentially secure a full-time role.
About Redcape Hospitality
Redcape Hospitality is one of Australia’s leading hospitality groups, with more than 2,000 team members working across 50+ venues in New South Wales, Queensland, Victoria and Queenstown, New Zealand.
From community pubs and bottle shops to accommodation and entertainment venues, we create places people love to visit and teams are proud to be part of.
Applicants must have ongoing Australian working rights. Visa sponsorship is not available for this role.
If this sounds like a fit, let’s have a chat.
Benefits:
Application Question(s):
- Are you available for immediate start?
- Do you have previous experience working as a Cook or Chef in a busy commercial kitchen?
- Are you confident independently operating the grill during busy service?
- Do you hold a Certificate III in Commercial Cookery or an equivalent qualification?
Work Authorisation:
Work Location: In person
