About us
The Amazing Grace is a new, multi-space venue in Cranbourne (The amazing Grace)— a family-run group with 65+ years in Australian hospitality.
Role
Hands-on leader for bistro, events and seasonal menu development. Drive quality, consistency and innovation across a well-equipped kitchen.
Key duties
- Lead daily kitchen operations and plating standards
- Create seasonal menus; manage costing, suppliers & ordering
- Train/roster team; ensure food safety & hygiene compliance
- Control COGS, stock and wastage
- Foster a collaborative, high-performance culture
Requirements
- 2+ years in a Head/Senior Chef role
- Cert IV Commercial Cookery (or equivalent)
- Proven high-volume or multi-outlet experience
- Strong leadership, HACCP knowledge and cost control
- Creativity, consistency and passion for great food
- Must be able to work evenings including weekends.
We offer
- Growth with an ambitious, family-owned group
- Brand-new kitchen & supportive team
- Competitive package + incentives
- Flexible roster & career development
Location
150–156 South Gippsland Hwy, Cranbourne VIC 3977
Job Type: Full-time
Pay: $79,499.00 – $85,000.00 per year
Benefits:
Work Location: In person
