- Proven food and beverage service experience and qualification in food and beverage service training, preferably diploma or certificate in Hospitality or Tourism management
- Experience in a supervisory food and beverage role for at least 6 months in a deluxe hotel or similar environment
- Proficient at effectively training staff and fostering positive team morale
- Good knowledge of wines, cocktails and other beverages
- Previous experience and passion for making cocktails and mixology
- Computer skills particularly in the use of MS Office
- Current NSW RSA certificate
- Unlimited working rights in Australia
Working at Park Hyatt Sydney will include:
- Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlets
- Access to complimentary and discounted Hyatt accommodation worldwide
- Access to internationally recognised learning and development programs and opportunities
- Access to an employee assistance program and paid family leave benefits
- Being part of a diverse and inclusive team, passionate about their work
A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces with the aim to create an authentic culture of care and service.
Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt
If you are looking for a fulfilling career, please apply now.
