Join our family-owned and operated hotel as a full-time chef and enjoy a roster designed for work-life balance.
Our roster is predominantly 4-day weeks with no split shifts.
We're looking for a reliable, motivated chef who takes pride in producing quality meals and enjoys working in a close-knit team.
What we offer:
- Predominantly 4-day work weeks
- No split shifts
- Family-owned and operated business
- Supportive team environment
- Stable full-time position
Requirements:
- Previous commercial kitchen experience
- Full Australian working rights (no student visas or applicants requiring sponsorship)
If you're looking for a long-term role with a great team and a better work-life balance, we'd love to hear from you.
Job Type: Full-time
Pay: $32.00 – $40.00 per hour
Benefits:
- Employee discount
- Free drinks
- Free food
Application Question(s):
- Are you a permanent resident?
- What visa number do you currently hold if applicable?
Work Authorisation:
Location:
Work Location: In person