Qualified Chef
Kamar Al Sultan Restaurant – Carlisle, WA
Permanent – Full Time
$75,000 – 85,000 plus Super
About Us:
Kamar Al Sultan has been serving Carlisle diners, authentic middle eastern dishes. Known for its commitment to tradition and quality, the restaurant has built a loyal following with a menu that celebrates the bold, authentic flavours of middle east. Our skilled management and experienced chefs craft dishes that transport diners to the heart of middle east, using fresh ingredients and time-honoured recipes.
Located in the heart of Carlisle, Kamar Al Sultan draws inspiration from the vibrant mix of traditional and modern dining experiences. While we specialise in middle eastern cuisine, we also infuse select western inspired dishes to create a diverse and exciting menu.
We are currently looking for a qualified and experienced Chef to join our team.
Job duties:
- Organise the food menus in conjunction with Management, advise on season menu changes
- Participate in food preparation, produce food of consistently high quality, taste and presentation and expedite during peak meal periods as needed
- Oversee apprentices and their training schedule
- Assist in instruction and training junior kitchen staff on procedures including preparation, cooking, presentation of food and standards and regulations
- Monitor preparation of dishes and ensure dishes are to a high quality and properly presented
- Advise on cooking procedures with traditional dishes
- Operate kitchen equipment and cook various specialty dishes
- Monitor and maintain stock levels to reduce wastage
- Ensure correct storage and preservation of food where required
- Check the quantity and quality of received supplies to ensure goods are as ordered and quality standards met
- Estimate cost involved with preparation of meals
- Order food and other supplies as required according to budget
Qualification and Experience Required:
- Relevant Australian Qualification in Commercial Cookery or Overseas equivalent
- Minimum 1-2 year relevant work experience in commercial kitchen
- Knowledge of Middle Eastern Cuisine is preferred
Please apply with your latest resume.
Pay: $75,000.00 – $85,000.00 per year
Work Location: In person
