Cook position
-at least Cert III in Cookery and at least 2 years work experience as cook
-Cook , prepare cook and serve middleeastern middetranian dishes , manage orders .
-maintain a Health and safety standards
-manage kitchen hands and trainee
-report to headaches and manager
- Have excellent customer service skills
- Have Commercial awareness
- Good interpersonal skills
- Have problem solving skills
- Have organisational skills
Job Type: Full-time
Pay: $82,000.00 per year
Benefits:
Physical Setting:
Shift:
Work Days:
- Monday to Friday
- Weekend availability
Experience:
- Kitchen: 2 years (Preferred)
Work Authorisation:
Work Location: In person
