Do you have a passion for food and wine? Are you available to work evenings and weekends? Why not join the friendly team at Ferment? We have been operating in Orange for over 12 years and have become the destination for visitors and locals alike to taste and enjoy a wide range of wines and spirits from our region.
About you
We are looking for casual cellar door/bar staff, who have a knowledge of wine (or a true desire to learn) and sales experience. We are also looking for staff who can do some basis food preparation. Must be well presented, with great customer service and communication skills. RSA needed.
Pay: $38.00 per hour
Benefits:
Work Location: In person
