Job Title:Chef/Cook
Location: 2 Hercules St, Ashfield NSW 2131
Job Type: Full-time/Part-time
About Us:
At Pinoy Stop Grill, we are dedicated to delivering an authentic Filipino dining experience that celebrates our rich culinary heritage. We pride ourselves on our traditional dishes, vibrant atmosphere, and commitment to using fresh, quality ingredients.
Job Summary:
We are seeking a passionate and skilled Chef/Cook to join our culinary team. The ideal candidate will have a strong background in Filipino cuisine, a creative flair for food presentation, and a commitment to maintaining high standards of food safety and hygiene. You will play a key role in preparing delicious meals that delight our guests while contributing to a positive and collaborative kitchen environment.
Key Responsibilities:
- Prepare and cook a variety of traditional Filipino dishes according to our menu and recipes.
- Ensure all food is prepared in a timely manner and meets quality standards.
- Collaborate with the kitchen team to develop new menu items and seasonal specials.
- Maintain cleanliness and organization of the kitchen, adhering to health and safety regulations.
- Manage inventory and assist with ordering supplies as needed.
- Assist in training and supervising junior kitchen staff.
- Monitor food presentation and ensure each plate meets our restaurant's standards.
- Provide excellent service during events and assist with catering as required.
Qualifications:
- Proven experience as a Chef/Cook, preferably in a Filipino restaurant or similar environment.
- Strong knowledge of Filipino cuisine and cooking techniques.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Excellent communication and teamwork skills.
- Food safety certification is a plus.
- Flexibility to work evenings, weekends, and holidays as needed.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for growth and advancement within the company.
- A supportive and creative work environment.
- Employee discounts on meals.
How to Apply:
If you are passionate about Filipino cuisine and have the skills to create memorable dining experiences, we invite you to apply. Please submit your resume, availabilities, current visa status and a brief cover letter to [email protected].
Job Types: Full-time, Part-time, Casual, Permanent
Pay: $60,000.00 – $65,000.00 per year
Benefits:
- Free food
- Salary packaging
Ability to commute/relocate:
- Ashfield NSW 2131: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- Can you tell us about your experience with Filipino cuisine? Do you specialize in any specific Filipino dishes?
Experience:
Language:
Licence/Certification:
- Food Handling Certificate (Preferred)
Work Authorisation:
Willingness to travel:
Work Location: In person
