NSW Region - Cook Champion Opportunity
Help us fuel healthy minds, happy bodies, and thriving little learners.
Do you love creating wholesome, delicious meals that bring joy to children and support their overall health and wellbeing? Are you someone who takes pride in high standards, creativity, and being a positive influence in the heart of a campus?
We're excited to open expressions of interest for a Cook Champion to support our NSW Region!
As our Cook Champion, you will play a vital role in delivering an exceptional food experience for children, while championing consistency, quality, and nutritional excellence across multiple campuses.
What you'll be doing
- Preparing nutritious morning tea, lunch, and afternoon tea in line with the OAC Nutrition Guide
- Creating allergy-safe and dietary-appropriate meals, with clear and accurate labelling
- Upholding outstanding hygiene, safety and kitchen presentation
- Managing food storage, ordering and inventory with care and efficiency
- Role modelling excellence in food preparation and supporting consistency across teams
- Helping ensure our children enjoy positive food experiences every day
We're looking for someone who has
- A Certificate III or Diploma in Cookery/Hospitality
- Experience in Early Childhood or Aged Care (preferred but not essential)
- A valid Working with Children Check
- Strong understanding of allergy management and safe food preparation
- Availability 4-5 days per week, Monday-Friday
- A genuine passion for the role food plays in children's development
Why step into this regional opportunity?
- Broaden your impact across multiple campuses
- Share your expertise and play a key role in uplifting food quality and consistency
- Partner with amazing teams while championing OAC's nutritional values
- Build your skills, confidence and visibility within the organisation
Ready to champion healthy food experiences across NSW?
We'd love to receive your expression of interest and talk with you about this exciting step in your OAC journey!
