We are looking for a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality meals, maintaining kitchen hygiene, and ensuring consistency in taste and presentation.
Key Responsibilities:
- Prepare and cook dishes according to our menu and standards
- Maintain cleanliness, hygiene, and safety in the kitchen
- Manage food preparation, storage, and stock control
- Work efficiently to deliver meals on time
- Contribute to menu planning and new dish ideas
Requirements:
- Previous experience as a chef or cook preferred
- Knowledge of food safety and hygiene practices
- Ability to work in a fast-paced environment
- Creativity, attention to detail, and strong work ethic
Job Type: Full-time
Pay: $55,000.00 – $65,000.00 per year
Benefits:
Work Location: In person