- Best-In-Class Training via Hunter Street Academy at Your Fingertips
- Weekly Payroll | 25% Food & Beverage Discount
- Paid Community Service Leave | Group-Wide Mobility
About Us
Rockpool Bar & Grill delivers an exceptional steakhouse experience across Sydney, Melbourne and Perth. With a commitment to sourcing the finest Australian produce, in-house dry-aged beef, and signature wood-fire grilling, Rockpool sets the standard for culinary excellence. Under the direction of Executive Chef Santiago Aristizabal, Rockpool has been recognised among the world’s best steakhouses, with Rockpool Sydney ranked 8th globally in both 2023 and 2024.
Hunter Street Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and Brisbane.
What We Offer
- Be Part of Something Bigger: Join a community of passionate people who care deeply about hospitality, support each other and create memorable experiences every day.
- Exclusive Perks: Competitive remuneration, food and beverage and private health discounts.
- Surround Yourself With Professionals: You will be exposed to hospitality professionals who have a diverse approach to leadership. Here is where you’ll be truly able to build your own leadership style.
- Serious Career Progression: Access to the Group's Hunter Street Hospitality Academy, structured development opportunities and an ability to choose your own adventure with our numerous venues.
What We’re Looking For
An experienced Sommelier with strong english skills to work closely with a team of wine experts to enhance our guest’s dining experiences through beverage service. The role involves engaging with guests, offering high quality recommendations, and showcasing an extensive knowledge of wines.
What we are looking for:
- Experience: A minimum of 2 years experience as a sommelier in a premium dining environment.
- Knowledge: Extensive understanding of international wines, spirits and beers.
- Certification: WSET Level 2 or CMS certification is preferred.
- Passion: A strong passion for food, wine, and service, with a drive to elevate the dining experience.
- Dedication: Ongoing commitment to person and professional growth in wine expertise.
- Strong team player: Works effectively with restaurant staff to deliver seamless and high-quality wine service, contributing to a cohesive and outstanding dining experience.
** Applicants must have full Australian working rights**