At Stockyard, we have a close-knit team where every one of us is committed to what we do, and that is producing Australia’s most awarded beef. From the paddocks to the office, our team truly cares about each other, the animals we raise and the land we nurture.
The Stockyard Group breed, raise and feed premium grain-fed Wagyu and Angus cattle from our properties located at Jondaryan, on the Darling Downs QLD and The New England region on the Northern Tablelands, NSW. Still 100% owned by the Hart family, Stockyard has been dedicated to bringing people together over outstanding beef since its inception in 1958. Our dedication to craftsmanship, ethical practices, and delivering unforgettable culinary experiences continues to make Stockyard Beef a preferred choice among chefs, restaurants, and connoisseurs worldwide. It’s exceptional beef and it continues to be extraordinarily awarded.
As a Livestock Hand at Stockyard, you’ll become an integral part of our collaborative and supportive team to assist with the livestock operations of Kerwee Feedlot, including:
- maintaining accurate daily records, including data entry into StockaID, our livestock management system
- general cattle handling
- drafting
- cutting out
- pen riding and moving cattle within the feedlot
- cattle inductions
-
diagnosing animal health with a strong emphasis on animal welfare
- general maintenance of facilities
-
administration of the animal health treatments
Our team work to a 9 on 5 off roster.
