Cook Position at Okami Japanese Restaurant
Job Types: Full-time
Okami is one of the biggest and fast-growing Japanese restaurants in Australia. Due to our expanding business, we are now seeking for a full-time Cook to be a part of our team. The successful applicant must have relevant experience working in a fast-paced high volume kitchen environment.
What we offer:
· Full time position
· Competitive salary + superannuation
Main duties and responsibilities include:
· Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices;
· Regulate temperatures of cooking equipment;
· Prepare, cook and season foods according to recipes or personal judgment and experience;
· Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
· Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment;
· Apply a range of cooking methods, such as braising, frying, roasting or steaming;
· Portion, arrange and garnish food, and serve food to waiting staff;
· Store food in temperature controlled facilities;
· Estimate expected food consumption and organize preparation;
· Coordinate and supervise work of kitchen staff;
· May train kitchen staff and apprentices
Essential skills:
· Good understanding of Asian/Japanese cuisine and culture
· Be reliable, punctual and organized
· Ability to skilfully multitask
· Good time management and communication skills
· Understand OH&S in a kitchen environment
Only application of candidates who have Australian work rights will be accepted for this role.
Job Type: Full-time
Benefits:
Work Authorisation:
Work Location: In person
