Three Blue Ducks Byron Bay is set on The Farm - an 80-acre working farm just outside town, home to macadamia orchards, gardens and a busy, produce-driven restaurant. It’s a high-volume venue with a strong focus on quality, sustainability and genuine hospitality.
We’re looking for an experienced Senior Assistant Restaurant Manager to join the leadership team.
This is a hands-on role for someone who leads from the floor - supporting the Restaurant Manager while taking real ownership of service, team performance and daily operations.
What you’ll be doing:
Proven experience in a senior supervisor or assistant manager role
Strong leadership skills with the ability to motivate and guide a team
Solid understanding of service, operations and venue performance
Confident, calm and solutions-focused under pressure
Highly organised with strong attention to detail
Available weekends and peak periods
Why Join Us
Join a flagship, multi-concept venue in a beautiful regional setting
Work closely with engaged owners and a supportive leadership team
The chance to be part of a business that genuinely cares - about people, produce and the planet
Long-term growth and development within the business
Staff discounts at all Ducks locations
Access to our Employee Assistance Program, Parental Leave Policy & Employee Referral Program
Opportunities for growth within a respected, values-driven group
Want to be a Duck? We’d love to hear from you - Apply Now!
Three Blue Ducks is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive, respectful workplace. We strongly encourage applications from Aboriginal and Torres Strait Islander people and from people of all backgrounds, abilities and identities.
