Key Responsibilities
- Customer Service — Greet customers warmly, answer menu questions, and provide friendly assistance
- Order Processing — Enter orders into POS accurately for dine‑in and takeaway
- Cash Handling — Process EFTPOS and cash payments, issue receipts, manage change
- Food Packaging — Pack takeaway meals neatly and ensure correct items are provided
- Front Counter Cleanliness — Maintain a tidy counter, condiment area, and customer waiting zone
- Coordination With Kitchen — Communicate clearly with kitchen staff to ensure smooth order flow
Skills & Attributes
- Strong communication and customer‑service mindset
- Ability to multitask during busy periods
- Basic POS and cash‑handling skills
- Reliable, punctual, and positive attitude
Award Wages
Penalty rates apply for weekends, public holidays
Paid under Award wages
Work Environment
- Fast‑paced Chinese takeaway in Robina
- Friendly, supportive team culture
- Weekend shifts required
Pay: From $27.81 per hour
Expected hours: 10.0 – 25.0 per week
Work Location: In person
