Cook / Chef – BAMI Vietnamese | Southland, Melbourne
BAMI Vietnamese is currently looking for an experienced Cook/Chef to join our team at our Bami Southland location in Melbourne.
We are seeking someone with at least 1 year of kitchen experience who enjoys working in a fast-paced environment and takes pride in delivering high-quality food and service. Experience with wok cooking is highly regarded; however, training can be provided for candidates who have a strong work ethic, a willingness to learn, and a passion for hospitality.
Applicants with a Vietnamese background or experience working in Vietnamese or Asian kitchens will be highly regarded.
The successful candidate will be reliable, responsible, able to work well within a team, and committed to maintaining high standards of food safety, cleanliness, and kitchen operations.
At BAMI, we offer a supportive and positive workplace culture, competitive pay based on skills and experience, superannuation, penalty rates, and genuine opportunities for career growth within our expanding business. This role is ideal for someone looking to develop their culinary skills and build a long-term career in hospitality.
If you are interested in joining our team, please send your resume
Pay: $29.00 – $32.00 per hour
Work Location: In person
