Experienced & Passionate Chef Wanted
Location: Melbourne CBD, VIC
Employment Type: Full-Time (38 hours/week)
Salary: $80,000 – $85,000 + Superannuation
About Us & The Role
We are looking for a talented, energetic, and experienced Chef to join our kitchen team in Melbourne. If you have a real passion for quality food, thrive in a dynamic kitchen environment, and take pride in delivering exceptional dining experiences, we would love to hear from you!
Key Responsibilities
Prepare, cook, and present high-quality dishes consistently to venue standards.
Manage daily section prep, stock organization, and quality control.
Maintain strict food safety, hygiene, and kitchen sanitation standards (HACCP).
Work efficiently under pressure during peak service hours in collaboration with the team.
Assist in minimizing food waste and maintaining kitchen efficiency.
Requirements & Qualifications
Relevant Commercial Cookery Qualification (Certificate III/IV or equivalent).
Proven experience working in a high-volume, fast-paced restaurant or café kitchen.
Solid understanding of food safety, kitchen equipment, and culinary techniques.
Strong communication, punctuality, and teamwork skills.
Full working rights in Australia required.
What We Offer
Competitive salary package ($80,000– $85,000 + Super).
Stable 38-hour work week with structured and fair rostering.
Supportive, passionate, and professional kitchen environment.
Convenient Melbourne CBD location with easy access to public transport.
How to Apply
If you are ready to take the next step in your culinary career, please send your Resume / CV to:
Email: [email protected]
Pay: $80,000.00 – $85,000.00 per year
Work Location: In person
