This job is based in Sydney, Australia. Must have worked in commercial kitchens, servicing and maintaining commercial catering equipment with a understanding of preventative maintenance and break downs. Will be fault finding & repairing equipment like eg: Combi ovens, deep fryers, stove tops, dishwashers, Blenders, cool rooms & any other commercial appliances used in a commercial kitchen
Responsibilities Required:
Excellent fault finding skills and diagnosing breakdowns of equipment in commercial kitchens:
Field experience with Refrigeration and Cool Room knowledge
Experience in gas is a bonus
Able to fault break downs within a certain time frame & identify spare parts identification to rectify the problem (obtain supplier manuals if necessary)
Customer focused with excellent language skills verbal & written
Able to quote on break downs and report diagnoses of break downs clearly
Must be able to use new technology like inhouse software, ipads & emails
Skills and Experience Required:
An advantage if you have either electrical trades license or refrigeration
Be technically minded and possess strong technical skills
Minimum three years’ experience in diagnosing faults
A Proactive approach to the maintenance Industry
Highly motivated with excellent Interpersonal skill
Work well within a team environment and take own initiative
A willingness to learn other areas within different trades
Employer questionsYour application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- Have you worked in a role which requires fault finding experience?
- How many years' experience do you have as an Appliance Technician?
- Do you hold a current electrical licence?
- How many years' experience do you have as a field service technician?
- Do you have a current Australian driver's licence?
Job Type: Full-time
Pay: From $95,000.00 per year
Work Location: In person
