Contemporary Catering is a family owned and run business providing specialist catering services into Aged Care facilities of the highest standard since 1992. We operate in over 35 locations throughout Victoria and New South Wales, employing over 600 staff. We offer opportunities for career development and progression.
The role of a Kitchen Attendant in an Aged Care facility is busy, varied and rewarding.
You will be required to:
- Assist with basic food preparation and meal presentation.
- Assist with setting up for meal service and cleaning down afterwards.
- Maintain a clean, safe and hygienic kitchen environment.
- Wash dishes and assist with general kitchen duties.
- Work as part of a friendly team to ensure meals are prepared and served to a high standard.
- Provide friendly and respectful service to residents when required.
Part-time and casual positions are available across the week.
Prior hospitality or kitchen experience is highly valued but not mandatory, as training will be provided. A certificate in food safety is recommended. Additionally, you will be required to hold a NDIS Worker Screening Check and comply with all relevant requirements of the aged care facility at which you work.
Benefits
- Internal transfers and opportunities for growth
- Learning and personal development opportunities
- Access to our free and confidential Employee Assistance Program for mental health and wellbeing support
- Exclusive staff discounts and rewards program, giving you access to savings on everyday products and services
We are an equal opportunity employer that values and respects diversity and inclusion.
We invite you to visit our Website, Facebook, Instagram, LinkedIn and decide whether you would like to join our talented and friendly team.
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