The Aged Care Food Services Manager is responsible for leading the delivery of high-quality hospitality and food services to residents and patients, ensuring services are provided in a timely, courteous, person-centred and hygienic manner that meets individual dietary requirements, clinical needs and food preferences across multiple Barwon Health sites.
The role provides leadership for food services across Aged Care, developing and implementing initiatives that enhance quality, resident experience, operational efficiency and compliance. The Aged Care Food Services Manager ensures all food service operations are delivered in accordance with the Barwon Health Food Safety Plan, the Aged Care Quality Standards, the National Safety and Quality Health Service Standards, relevant legislation and organisational policies.
The Aged Care Food Services Manager provide Barwon Health Residential Aged Care with a single point of contact for all matters relating to Aged Care Food Services across seven days a week.
