At Danny’s Artisan Bakery, we pride ourselves on crafting delicious artisan pastries with a focus on quality ingredients and traditional techniques. We are looking for a passionate Pastry Chef Assistant to join our friendly team and help us create mouthwatering croissants and other basic pastries.
Key Responsibilities:
- Assist in the preparation and baking of croissants and a variety of basic pastries.
- Follow recipes and ensure consistent quality in every product.
- Maintain cleanliness and organisation of the pastry kitchen.
- Help with inventory management and ingredient preparation.
- Collaborate with team members to ensure timely production.
Qualifications:
- Previous experience in a bakery or pastry kitchen preferred, but not required.
- Knowledge of basic pastry techniques is a plus.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Strong attention to detail and a passion for baking.
- Must be a team player with a positive attitude.
What We Offer:
- A supportive and creative work environment.
- Opportunities for growth and skill development.
- Employee discounts on our delicious pastries.
- Flexible scheduling.
How to Apply:
If you're excited about baking and want to be part of our team, please send your resume and a brief cover letter to [email protected]
Join us in creating delightful pastries that bring joy to our customers!
Job Type: Full-time
Pay: $50,088.01 – $80,971.42 per year
Benefits:
Experience:
- Pastry chef: 1 year (Required)
Work Authorisation:
Work Location: In person
