WOK CHEF - ASIAN/ THAI CUISINE
We are looking for an experienced full-time chef specialising in Asian/Thai cuisine to join us in a secure, long-term position.
The successful applicant must have:
- Strong Asian cooking and wok skills
- Excellent food preparation and knife skills
- Confident with catering-style cooking
- The creativity to develop lunch specials and add personal flair and a unique twist to their dishes
- Strong organisation and self-management skills
- The ability to work efficiently and independently
- Good spoken English
- Full Australian working rights
- Reliability, punctual with a strong work ethic
Hours: Monday to Friday 38-43 hours per week
No nights or weekends
Pay: $75,000.00 – $80,000.00 per year
Benefits:
Work Location: In person
