- Prepare and serve hot and cold beverages (espresso drinks, teas, blended drinks).
- Grind and blend coffee beans; operate espresso machines and brewing equipment.
- Take customer orders, answer questions, and process payments.
- Describe menu items and make product recommendations.
- Serve food items such as pastries, sandwiches, or baked goods.
- Maintain cleanliness of work areas, utensils, and equipment.
- Restock supplies (coffee beans, syrups, milk, paper goods).
- Update signage and displays to attract customers.
- Educate customers about coffee blends, brewing methods, and equipment.
- Ensure compliance with food safety and sanitation standards.
Pay: $55,000.00 – $62,000.00 per year
Work Location: In person