Commis Chef – Café
Location: The Reserve at Anstead
Employment Type: Full-time / Casual
Start Date: Immediate start available
We are looking for a motivated and enthusiastic Commis Chef to join our busy café kitchen.
This is a great opportunity for someone who is passionate about food, eager to learn, and looking to develop their skills in a professional kitchen environment.
Key Responsibilities
- Assist the chef and kitchen team with daily food preparation
- Prepare ingredients and assist with cooking and plating
- Maintain high standards of food quality and presentation
- Follow food safety, hygiene and cleanliness standards
- Keep the kitchen clean, organised and well maintained
- Assist with stock rotation and storage
- Work efficiently during busy service periods
- Follow recipes and kitchen procedures
About You
- Previous kitchen or hospitality experience is preferred, but training can be provided
- Positive attitude and willingness to learn
- Reliable, punctual and hardworking
- Able to work well as part of a team
- Good attention to detail
- Able to work in a fast-paced café environment
- Food safety knowledge is an advantage
What We Offer
- Friendly and supportive team environment
- Opportunity to learn and develop your culinary skills
- Flexible working arrangements
- Staff benefits and meals
- Potential for career progression
If you are passionate about food and ready to grow your career in the hospitality industry, we would love to hear from you!
To apply: Please send your resume to [email protected] or contact us on 0416392401.
Pay: $30.00 – $40.00 per hour
Work Location: In person
