We are on the hunt for a Chef to work at Level One Wine Bar & Restaurant in Albury, New South Wales on the Victorian and New South Wales border.
We are after young, passionate person to fill out our kitchen.
Applicants must have the equivalent of a Diploma in Hospitality Management or equivalent and 2 years of relevant experience, or at least 3 years of related experience.
We offer:
Salary in the range of $75,000 to $85,000 + Super
38hr work week, with flexible hours
Dynamic, nurturing & supportive workplace environment
Sponsorships available for the right candidate
If keen, email your details/resume ASAP to:
Executive Chef Mat King [email protected]
Job Type: Full-time
Pay: $75,000.00 – $85,000.00 per year
Experience:
- Kitchen: 2 years (Preferred)
Work Authorisation:
Work Location: In person
