Kitchen Hand / Chef (All-Rounder)
Overview
We’re looking for a fast, reliable team member to support the kitchen and grow into a cooking role. This is a hands-on position in a high-paced environment.
Responsibilities
- Wash dishes and keep kitchen clean and organised
- Assist with food prep and restocking
- Follow cleaning and food safety standards
- Learn to cook and work different sections (grill, fryer, prep)
- Support the team during busy service
What We Want
- Strong work ethic and good attitude
- Fast, efficient, and reliable
- Willing to learn and grow
- Handles pressure well
What You Get
- Training and pathway into chef roles
- Consistent hours and growth opportunities
Reality
It’s fast, physical, and demanding—but a real opportunity for the right person.
Job Types: Full-time, Part-time
Pay: $48,626.48 – $69,544.43 per year
Benefits:
- Employee discount
- Free drinks
- Free food
- Gym membership
- Salary packaging
Physical Setting:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Afternoon shift
- Day shift
- Morning shift
Work Days:
- Monday to Friday
- Weekend availability
Experience:
- Cooking: 1 year (Preferred)
Work Authorisation:
Work Location: In person
