Bartending Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
- Operate bar equipment, maintain stock levels, and restock supplies as needed.
- Check identification and ensure responsible alcohol service in compliance with local laws.
- Maintain cleanliness and organization of the bar area, including glassware, tools, and equipment.
- Manage cash and credit card transactions accurately.
- Create a welcoming environment by engaging with guests at the bar.
Serving Duties
- Greet guests promptly and provide menus and beverage suggestions.
- Take food and drink orders accurately and enter them into the POS system.
- Deliver food and beverages in a timely manner.
- Anticipate guest needs, respond to requests, and resolve issues professionally.
- Clear and reset tables, ensuring cleanliness and proper presentation.
- Communicate effectively with kitchen and bar staff to ensure smooth service.
Job Types: Full-time, Part-time
Pay: $28.00 – $38.00 per hour
Experience:
- Bartending: 3 years (Preferred)
Language:
Licence/Certification:
Work Location: In person
