The Fraternity Club is a vibrant social hub just minutes from Wollongong CBD, renowned for quality food and hospitality. We are currently seeking enthusiastic and motivated pizza chefs to join Il Bene, our popular wood-fired pizza restaurant.
Recognised with the inaugural Perfect Pizza Award at the 2025 Perfect Plate Awards, Il Bene has built a reputation for delivering quality wood-fired pizza in a fast-paced and professional environment.
This is a casual position with plenty of hours available for the right applicant. We are looking for someone who is passionate about food, enjoys working as part of a team, and takes pride in producing quality products consistently.
Duties and Responsibilities
- Preparation of pizzas from dough to service (experience preferred)
- Assisting with dough preparation and production
- Maintaining consistency and quality across all products
- Assisting with menu development and specials
- Maintaining equipment and workstations to a high standard
- Ensuring kitchen cleanliness and organisation
- Complying with WHS requirements, HACCP procedures and food safety standards
- Assisting with stock control and minimising wastage
Skills and Experience
To be successful in this role, you will ideally have:
- Previous experience in pizza making (wood-fired experience highly regarded)
- Experience preparing dough (preferred)
- The ability to hand stretch or spin pizza dough (preferred)
- A sound understanding of HACCP and food safety principles
- Strong communication skills and a good understanding of English
- The ability to work efficiently in a team environment
- Excellent personal presentation and a positive attitude
Why Join Us?
- Casual position with plenty of hours available
- All penalty rates and entitlements paid
- Supportive team environment with career progression
- Convenient location close to Fairy Meadow Train Station and the Free Gong Shuttle
- Work in one of the Illawarra's most recognised pizza venues
Shifts vary across weekdays, evenings, weekends and public holidays. Applicants must be available to work during the Club's operational hours and be comfortable working a variety of shifts, including nights and weekends.
If you are passionate about pizza and want to join our team, we would love to hear from you.
Please forward your resume and cover letter to the Executive Chef at [email protected].
Pay: $33.00 – $50.00 per hour
Work Location: In person
