Set among rolling hills and vineyards, Marnong Estate is a premier destination offering dining, accommodation, weddings and events. We are seeking experienced, polished, professional and service-driven Wait Staff to join our exceptional front-of-house team. This is an opportunity to contribute to an Estate recognised for its exceptional cuisine, elevated service standards and commitment to delivering a world-class dining experience.
The Role
As a member of our service team, you will be responsible for:
Delivering refined, attentive and professional table service.
Providing informed guidance on menu items, wine pairings and seasonal offerings.
Ensuring seamless coordination between the dining room and kitchen.
Maintaining an immaculate and sophisticated dining environment.
Upholding the highest levels of presentation, timing and service etiquette.
Running your own section delivering exceptional service.
About You
You will bring to the role:
Minimum 2 years experience in a similar role, with minimum 1 year as a Section Waiter/Waitress.
Full Australian Working Rights a must.
RSA certificate a must have requirement.
Barista experience preferred.
Understanding of service sequence and order flow.
Strong upselling skills and basic knowledge of Wine and Spirits.
Proven ability to independently take orders and manage a section in an a la carte environment.
Proven ability to manage high cover numbers while maintaining efficiency and service standards.
Ability to work well under pressure and multitask while always delivering a seamless and professional service.
Punctuality, reliability and respect towards colleagues and your role.
A composed, polished and guest-focused approach with a passion for Hospitality.
Impeccable grooming and professional presentation, excellent communication and customer service skills.
Solid knowledge of POS systems - particularly Odermate.
Ability and willingness to work rotating roster including weekends, public holidays, opening and closing shifts.
About Us
What we offer:
The opportunity to work within a respected establishment.
Ongoing training and development in Food and Wine service.
A professional and supportive work environment.
Opportunity for career progression.
Award Wages.
Staff Discounts and special offers.
If you have a passion for Hospitality and believe you have what it takes, please apply with a cover letter about why you would be a suitable candidate for the role. If you are successful, we will contact you for and interview and 2 hour trial.
**Only applicants with Full Working Rights, a valid RSA Certificate and a minimum 2 years Front of House experience will be shortlisted**
Pay: $31.19 – $32.39 per hour
Benefits:
- Employee discount
- Professional development assistance
Ability to commute/relocate:
- Mickleham VIC 3064: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- Ability to work across a 7 day roster including weekends and Public Holidays?
Experience:
- Wait Staff: 2 years (Required)
Licence/Certification:
- RSA Certificate (Required)
Work Authorisation:
Work Location: In person
