APPRENTICE CHEFS – EXPRESSIONS OF INTEREST
1st, 2nd & 3rd Year Apprentices
Full-Time | Buon Appetit – Camden NSW
Buon Appetit is currently seeking Expressions of Interest from 1st, 2nd and 3rd Year Apprentice Chefs who are looking to build their career in a busy, professional Italian kitchen.
We are a busy, family-owned Italian restaurant in Camden specialising in handmade pasta, traditional Italian cooking and authentic Napoletana-style wood-fired pizza.
This is an opportunity to learn in a genuine restaurant environment, working with experienced chefs, quality produce and fresh ingredients while developing the skills required to become a confident, well-rounded chef.
WHO WE'RE LOOKING FOR
We'd love to hear from:
- 1st Year Apprentices looking to begin their commercial cookery career
- 2nd Year Apprentices wanting to continue and expand their training
- 3rd Year Apprentices looking to strengthen their skills before completing their apprenticeship
- Current apprentices looking to transfer their apprenticeship to a new workplace
We're looking for people who:
- Have a genuine interest and passion for food and cooking
- Want to learn about fresh produce, ingredients and traditional Italian food
- Are enthusiastic and willing to learn
- Take pride in their work
- Are reliable and punctual
- Can listen, take direction and work as part of a team
- Are comfortable working in a busy, fast-paced restaurant kitchen
- Want to develop a long-term career as a chef
Previous kitchen experience is beneficial but not essential for 1st Year applicants. Attitude, reliability and a willingness to learn are extremely important to us.
WHAT YOU'LL LEARN
Depending on your apprenticeship level and experience, you'll gain hands-on experience across areas including:
- Knife skills and food preparation
- Fresh produce and ingredient preparation
- Larder and cold section
- Entrées and sides
- Pasta preparation and cooking
- Sauces and traditional Italian dishes
- Wood-fired cooking
- Pizza preparation
- Stock rotation, FIFO and food storage
- Food safety and kitchen hygiene
- Prep organisation and section management
- Working efficiently during high-volume service
- Developing consistency, speed and presentation
As your skills develop, you'll be given greater responsibility and the opportunity to progress through different sections of the kitchen.
ABOUT BUON APPETIT
Buon Appetit began as a family-run Italian food truck and has grown into one of Camden's busiest Italian restaurants.
We believe an apprenticeship should be more than simply completing a qualification. We want our apprentices to actually learn the trade, understand ingredients, develop strong kitchen fundamentals and become chefs who can confidently run a section.
You'll work alongside experienced chefs in a team that values quality, consistency, discipline and genuine hospitality.
EMPLOYMENT
- Full-time apprenticeship
- Open to 1st, 2nd and 3rd Year Apprentices
- Existing apprentices are welcome to apply for a transfer
- Training completed alongside the applicable apprenticeship/TAFE requirements
- Wages paid in accordance with the Restaurant Industry Award and applicable apprentice rates
- Camden NSW location
HOW TO EXPRESS YOUR INTEREST
Please apply with your resume and a short introduction telling us:
- What year of your apprenticeship you're currently in, if applicable
- Your previous kitchen experience
- Why you want to become a chef
- What you'd like to learn or achieve during your apprenticeship
If you're passionate about food, prepared to work hard and want to develop your skills in a genuine, high-volume Italian kitchen, we'd love to hear from you.
Pay: $16.20 – $28.00 per hour
Work Location: In person
