Full-Time Chef – South East Melbourne
Looking for a change? Our busy restaurant is searching for a chef to join the team. We trade seven days a week and offer lunch, dinner and private events, so no two days are the same.
You’ll be part of a large kitchen crew where teamwork and quality are the focus. The environment is fast-paced but supportive, with plenty of opportunities to grow your skills and creativity.
We’re looking for someone who:
- Has solid experience across different kitchen sections
- Enjoys creating fresh, on-trend dishes
- Understands the demands of a high-volume restaurant
- Works well under pressure and contributes positively to the team
This role suits a chef who loves cooking, thrives in a busy environment and wants to be part of a well-known venue with a great reputation.
Job Type: Full-time
Pay: $70,000.00 – $75,000.00 per year
Benefits:
Experience:
- Kitchen: 2 years (Required)
Work Authorisation:
Work Location: In person
