An adults-only oasis, this tranquil, boutique resort sits right on Catseye Beach overlooking the Coral Sea. With its spectacular beachfront location, secluded restaurant and lounge, child-free ambience, and personalised service, the Beach Club Hamilton Island is the ultimate couples’ getaway.
We are seeking an experienced Food & Beverage Supervisor with strong skills across both floor and bar operations to help deliver an elevated, intimate dining experience. If you thrive in boutique, high-end environments and love leading small teams to deliver impeccable service, this is your chance to join one of the island’s most exclusive venues.
Be part of a prestigious, award-winning luxury resort
Career growth and development opportunities within the company
Work in a stunning, picturesque location with an elite hospitality team
Competitive salary and benefits package
A supportive and rewarding work environment that values excellence
As a Food & Beverage Supervisor, you will support the Restaurant Manager in overseeing daily operations and ensuring a seamless, refined experience for all guests. You will lead by example across both floor service and bar operations, maintaining exceptional standards in this intimate boutique setting.
Supervise and support the F&B team to uphold luxury service standards
Deliver exceptional floor and bar service in a boutique fine-dining environment
Assist with daily operational flow to ensure consistency and efficiency
Provide warm, polished guest service and manage requests with professionalism
Support staff training, mentoring, and performance development
Assist with staff scheduling, stock management, and bar preparation
Ensure compliance with all health, hygiene, and safety regulations
Help execute special events and VIP experiences
Maintain high standards of food and beverage presentation
You are a hospitality professional with a passion for boutique dining and exceptional guest experiences. You lead with confidence, communicate clearly, and thrive in a refined, fast-paced setting.
Previous experience in a supervisory role within a high-end restaurant or boutique resort
Demonstrated ability across both floor and bar operations
Strong leadership, communication, and problem-solving skills
Ability to multitask and work efficiently in a dynamic environment
Nationally Recognised Responsible Service of Alcohol (RSA) Certificate (Essential)
Valid Driver’s Licence (Desirable)
High attention to detail and commitment to luxury service standards
Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community.
Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work.
A little island can do wonders - make your next career move one to remember.