Company Description
Sofitel Sydney Wentworth is one of Sydney’s most iconic luxury hotels, located in the heart of the CBD and blending timeless heritage with a contemporary approach to hospitality. As part of the global Accor network, the hotel is committed to delivering elevated guest experiences through thoughtful service, refined design, and a focus on quality across every touchpoint.
Food & Beverage sits at the centre of the hotel’s evolution, with a collection of venues designed to stand as destinations in their own right. From the bold Vietnamese-inspired flavours of Delta Rue, to the produce-driven, charcoal-led experience at Tilda, the whisky-led sophistication of Bar Tilda, and the high-energy rooftop atmosphere of Wentworth Bar, each venue delivers a distinct and contemporary hospitality experience.
At Sofitel Sydney Wentworth, we are building a dynamic and forward-thinking team passionate about creating memorable guest experiences, driving performance, and shaping the next chapter of Sydney’s luxury hospitality scene.
Job Description
Located within Sofitel Sydney Wentworth, Delta Rue delivers a vibrant breakfast experience inspired by bold Vietnamese flavours with a refined French touch. We are looking for a warm, energetic, and service-focused Breakfast Host to join the team and help create a welcoming and memorable start to each guest’s day.
As the first point of contact for guests each morning, you will play a key role in setting the tone of the experience through genuine hospitality, strong organisation, and a confident presence within a fast-paced luxury hotel environment.
Key Responsibilities
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Welcome and seat guests in a professional, engaging, and friendly manner
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Manage reservations, waitlists, and table allocations to ensure smooth service flow
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Coordinate closely with restaurant supervisors and service teams throughout breakfast operations
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Assist guests with menu knowledge, dietary requirements, and general hotel enquiries
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Maintain a strong understanding of in-house guest reservations and Accor Plus member recognition
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Ensure the restaurant entrance and host area are presented to luxury hospitality standards
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Create memorable guest interactions through attentive and personalised service
About You
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Previous experience in a restaurant, hotel, or premium hospitality venue preferred
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Strong communication and interpersonal skills
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Passion for guest experience and luxury hospitality
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Ability to stay organised and composed during busy service periods
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Professional presentation and attention to detail
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Flexible availability across mornings, weekends, and public holidays
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Experience with reservation systems such as SevenRooms is advantageous
Additional Information
Perks & Culture
At Sofitel Sydney Wentworth, we are passionate about creating an environment where our team feels supported, inspired, and empowered to grow. Joining our Food & Beverage team means becoming part of a dynamic hospitality culture focused on collaboration, creativity, and delivering exceptional guest experiences.
What you can expect:
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Opportunity to work within one of Sydney’s most iconic luxury hotels
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Career development and global opportunities through Accor
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Staff discounts across Accor hotels, restaurants, and bars worldwide
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A supportive and team-focused environment with ongoing training and development
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Exposure to premium restaurant and luxury hotel operations
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Complimentary duty meals and laundered uniforms
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Employee recognition programs and team events
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The opportunity to be part of an evolving and exciting Food & Beverage precinct in the heart of Sydney CBD
