- Ongoing casual employment with the potential for permanency
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A supportive, family-owned business where your contribution matters
For over 50 years, Vili’s has been serving South Australians their favourite pies, pastries and coffee. Our cafés are fast, friendly and proudly local.
We are currently a Production Kitchen Cook - working Monday to Friday 5am till 1pm
What you’ll do
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Bulk cook and batch wet dishes for bain-maries; label, date and stage for later shifts.
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Follow SOPs/HACCP, allergen controls, FIFO and temperature checks; clean-as-you-go and end-of-shift cleaning.
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Work to production plans and deadlines; communicate clearly with team
About you
Experience in canteens, food trucks, fast food chains or similar fast-paced environments
Previous experience in bulk cooking
Strong multitasking and clear communication skills
Reliable, energetic, and proud of consistent quality
Why join Vili’s?
How to apply
Simply complete the application process by clicking the Apply Now button, and we’ll be in touch.
