Now Hiring: Chef Specialising in Authentic Cretan Cuisine
We are seeking a passionate Greek Chef with a strong background in Cretan cuisine to join our team and bring the flavours of Crete to life in our kitchen. If you honour tradition, cook with heart, and understand the soul of Mediterranean food, we want to meet you.
About the Role
You will be responsible for cooking dishes that reflect the depth, simplicity, and authenticity of Cretan gastronomy. From slow-cooked village classics to fresh coastal specialties, your expertise will shape a menu that celebrates Greece’s most storied culinary region.
What We’re Looking For
Culinary expertise rooted in Greek traditions, especially Cretan techniques and ingredients
Deep understanding of olive‑oil–based cooking, wild herbs, seasonal produce, and traditional preparation methods
Ability to create both classic and modern interpretations of Cretan dishes
Passion for storytelling through food and preserving cultural authenticity
Experience working in a professional kitchen environment
Why Join Us
You’ll have the opportunity to build a menu that honours heritage, educates diners, and elevates Cretan cuisine in a vibrant, supportive setting. We value creativity, respect for tradition, and a genuine love of Mediterranean flavours.
How to Apply
Please send your CV, a brief introduction, and examples of dishes you’ve created that showcase your Greek or Cretan culinary background to [email protected]
Job Type: Full-time
Work Location: In person
