- Modern and inviting café style bakery
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Generous salary package
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Long-term career opportunities with a progressive family-owned company, that stands for family, passion, honesty and progress.
You will be an experienced & creative Chef, that is passionate about food. You will possess a high level of attention to detail, enthusiasm and be eager to work with us to enhance the overall dining experience for our customers.
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Minimum 3-5 years experience in a commercial kitchen
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Demonstrated experience in food preparation, cooking and service
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Possess a food safety/food handling certification.
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Certificate II in Kitchen Operations or equivalent will be highly regarded
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Previous experience working in a café/restaurant environment
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A passion for outstanding product development and customer service
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Excellent communication skills
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Demonstrated organisational and communication skills
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Impeccable attention to detail
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Flexibility in working hours including mornings, days, early afternoons, weekends and public holidays. No night work is required
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Capable of lifting up to10 kilograms and stand for long periods of time
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Above average problem-solving skills
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Effective time management skills.
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Driver’s licence
We are currently looking for a highly motivated industry professional to join our team.
In your role as the store Chef, you will focus on managing a busy kitchen and contribute to an inclusive and positive work environment that is rewarding for all staff. You will lead by example, have a can-do attitude and be highly organised.
Reporting directly to the Retail Operations Manager your responsibilities within this role will include but are not limited to:
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Positively represent and be an ambassador for the Village Bakehouse brand
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Oversee and manage the daily operations of the kitchen
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Encourage fellow employees to strive for excellence in all areas of their work with a willingness to share culinary knowledge
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Maintain a safe workplace for both staff and customers. You will require a sound knowledge of work, health and safety responsibilities and a commitment to WHS and safe food handling and hygiene
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Maintain food safety standards and possess a sound understanding of and commitment to relevant food safety legislation
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Deliver exceptional customer service
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Stock Management
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Quality control
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Work at close quarters in a hot, fast-paced environment
